Monthly Archives: November 2024

Stuffed Mushrooms Ingredients ½ cup panko breadcrumbs ½ cup grated pecorino cheese ½ cup finely chopped parsley, plus more for garnish ¼ cup chopped oil-packed sun-dried tomatoes, about 4 2 tablespoons pine nuts 2 garlic cloves, minced ¼ teaspoon sea salt, plus more for sprinkling Freshly ground black pepper 20 to 24 large cremini mushrooms,… Continue reading →

Potato Leek Soup Ingredients 4 large leeks, about 2½ pounds, white and light green parts only 3 tablespoons unsalted butter 1 teaspoon sea salt Freshly ground black pepper 2 pounds Yukon gold potatoes or yellow potatoes, chopped 3 garlic cloves, grated 6 cups Leek Top Broth (below) or vegetable broth 3 fresh thyme sprigs, bundled… Continue reading →