Recipe of the Month for April

Fresh Spring Rolls Ingredients 4 ounces vermicelli noodles or other rice noodles 8 large rice paper wrappers 1 carrot, julienned ½ English cucumber, julienned 3 ounces extra-firm tofu, cut into strips 1 jalapeño pepper, stemmed, seeded, and cut into strips 1 mango, peeled and cut into strips 1 avocado, cut into strips Fresh basil, mint,… Continue reading

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